News and events

On Wednesday 7 October, the European Union’s More than European Food and Drinks, Savoring Stories campaign will bring a live food competition to the Vanderbilt Hall at Grand Central Terminal in New York City. 

Bar Convent Brooklyn is an annual premier two-day event where global spirits innovation meets Brooklyn's vibrant bar scene. 

It features premium craft spirit brands who invite 5,000+ industry leaders to explore new trends and products through engaging demonstrations, keynotes, and panels.
 

This invite-only event at the residence of the Ambassador of the European Union to the United States, HE Jovita Neliupšienė, offers an opportunity to bring the More Than European Food and Drinks, Savoring Stories campaign to the celebration of America’s upcoming 250th anniversary

The National Restaurant Association Show in Chicago is the Premier Destination for Foodservice Innovation & Inspiration.

Thousands of foodservice professionals gather for 3 days to discover AI, robotics, plant-based trends, sustainable packaging and more.