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BCB US 2026
News
More than Food Showcases the Diversity of European Spirits at Bar Convent Brooklyn

On 9–10 June, the More than European Food and Drinks, Savoring Stories campaign participated in Bar Convent Brooklyn (BCB), a leading North American trade event, connecting with bartenders, bar owners, and hospitality professionals to showcase European spirits and food products.

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chicago US
News
More than Food Campaign Brings European Flavors to the National Restaurant Association Show

From May 16-19, the Savoring Stories campaign highlighted the diversity and quality of European food and drinks at the NRA Show in Chicago, inspiring industry professionals with products that elevate dishes and share authentic stories of origin.

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Washington Event
News
The European Union Highlights 250 Years of EU-US Culinary Exchange at Exclusive Washington Event

Timed with the United States’ upcoming 250th anniversary, Ambassador Jovita Neliupšienė hosted an exclusive June 3 event at the EU Residence, celebrating deep EU-US ties with tastings, expert stories, and products from all 27 European Union Member States.

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REA US
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More than Food Campaign Showcases Europe’s Wine Diversity at Vinexpo Americas 2026

April 29-30 saw the More than European Food and Drinks, Savoring Stories campaign travel to Miami, Florida, where it participated in Vinexpo Americas 2026, one of the leading trade-only wine and spirits exhibitions in the Americas.