Online Seminar ”How the EU ensures the high quality and safety standards of its agri-food products” Tokyo-Brussels, 19-20 April 2021
The European Union held an online seminar on EU production standards for agri-food products on 19-20 April 2021.
Image
Event
EU Meat Seminar – European & Japanese Food: The Perfect Match! at FOODEX JAPAN 2021/Meat Industry Fair 2021
In collaboration with the European Union, three seminars were held at FOODEX JAPAN 2021 within the Meat Industry Fair. Titled EU Meat Seminar– European & Japanese Food: The Perfect Match!, the three seminars focused on different topics, covering beef, pork and processed meat.
